Fresh Raw Oysters: A Gourmet Seafood Delight

About this item

Plump oysters in their natural shells, with a clean briny finish and plenty of liquor inside. They are harvested from cold coastal water and handled gently, so the meat stays firm and the shells arrive intact. Serve them on crushed ice with lemon, or slip them under a hot grill for a minute.

Key Features

• Plump, juicy meat with a delicate briny taste
• Presented on the half shell, ready to serve
• Firm texture that stands up to gentle grilling
• Careful cold-chain handling from harvest to pack
• A striking centrepiece for sharing platters
• Shells double as natural serving dishes

Product Information

• Net weight: 2 kg per pack
• Shell length: approximately 8 to 10 cm
• Keep refrigerated at 0 to 4 degrees C, do not freeze
• Best eaten within 2 days of opening
• Serve with lemon, mignonette or a chilli dip